Gisborne wineries

Gisborne's sunny climate and fertile alluvial plains create ideal conditions for viticulture, particularly for aromatic white grape varieties. Chardonnay is the region's hero grape, producing rich, full-bodied wines, but you'll also find excellent Gewürztraminer, Viognier, and Pinot Gris. Many of the vineyards are family-owned, offering a personal and welcoming cellar door experience.

The wineries are conveniently clustered around the Gisborne city area, making it easy to create your own tasting trail by car or bicycle. Some cellar doors are housed in historic buildings, while others are modern establishments with on-site restaurants showcasing local produce. It's a great way to spend an afternoon, learning about the local wine-making process directly from the people who craft the wine.

Allow half a day to a full day for Gisborne wineries, plus drive time from wherever you spend the night before. Distances in Gisborne & East Cape look short on a map, but winding roads, roadworks and campervan speeds stretch them, so build this stop around an unhurried day rather than squeezing it between long drives. Best time to go: Summer and autumn are fantastic, as the vineyards are lush and it's harvest time (around March/April). Check road conditions and seasonal ferry timetables before you lock in dates. It suits travellers who want to slow down and see Gisborne & East Cape properly rather than tick it off. Send your plan to an Acrossnz advisor and we'll check the timing works.